Ingredients 800g beef blade, cubed 1 brown onion 1 garlic clove 1 cup dry red wine 1 1/2 cups beef stock 1 1/2 cups tomato […]
Tag: Pasta
Thai style fish cakes with lime mayonnaise
Ingredients 1kg boneless white fish fillets (such as flake), chopped 1/4 cup firmly packed chopped coriander 3 green shallots, coarsely chopped 2 small red chillies, […]
Spinach and feta dip with grilled flatbread
Ingredients 2 bunches english spinach, washed, leaves picked 240g (1 cup) fresh ricotta 200g feta 4 green shallots, finely chopped 2 tbs fresh lemon juice […]
Linguine with garlic prawns and basil (serves 4)
Ingredients 375g dry linguine pasta 2 tbs extra virgin olive oil 650g green king prawns, peeled 1 large red chilli, sliced 2 garlic cloves 5 […]
Chilli, garlic and basil spaghetti
Ingredients 375g dried spaghetti 1/3 cup olive oil 3 garlic cloves, thinly sliced 4 green shallots, finely chopped 2 long red chillies, chopped 1/2 cup […]