This recipe serves 2. Ingredients 1 small lamb backstrap 2 tsp ground cumin seeds 1 tsp ground coriander seeds zest from one lemon 1 tbs […]
Tag: Lamb
Lime and ginger fishcakes
Ingredients 300g redfish fillets 3cm piece fresh ginger, grated 1 lime, juice and rind 1 egg white 1 tsp fish sauce 1/2 cup fresh coriander […]
Chargrilled lamb and vegetable salad
You could use eggplant, Spanish onion and pumpkin for this recipe as well. Ingredients 1/3 cup toasted pine nuts 500g lamb backstrap 2 zucchini, sliced […]
Spinach and feta barbequed chicken
Ingredients 1 small brown onion, diced 1/4 cup pine nuts, chopped 2 garlic cloves, crushed 100g baby spinach leaves 50g feta, crumbed 2 tsp fresh […]
Dukkah
Ingredients 110g hazelnuts 80g sesame seeds 2 tbs coriander seeds 2 tbs cumin seeds 2 tsp black peper 1 tsp flaked sea salt Directions Preheat […]