Ingredients 2 bunches english spinach, washed, leaves picked 240g (1 cup) fresh ricotta 200g feta 4 green shallots, finely chopped 2 tbs fresh lemon juice […]
Tag: Appetisers
Feta and zucchini fritters
Ingredients 2 eggs, lightly beaten 1/2 cup self raising flour 2 tbs buttermilk 3 green zucchini, grated 100g soft feta 1 red onion, halved, thinly […]
Chilli and garlic baked ricotta
Ingredients 1kg fresh ricotta Olive oil, to grease 1/4 cup chopped parsely 4 big red chillies, deseeded and finely choped 2 garlic cloves, crushed 3 […]
Walnut flatbread
Ingredients 1 cup full fat milk 1 sachet yeast 1/2 cup honey 1 2/3 cup wholemeal flour 1/2 tsp ground ginger 1 1/4 chopped walnuts […]
Rack of Lamb With Mustard Parsley Crust
I have just edited this recipe after trying out a better version for yesterday’s lunch. Serves 2. Ingredients 1 lamb rack 3 slices old bread, […]