Sticky drumsticks

Ingredients

• 8 chicken drumsticks
• 1/2c honey
• 1/4c red wine vinegar
• 1 tbs wholegrain mustard
• 2 garlic cloves, crushed
• 1 tbs paprika
• 1 tbs fresh oregano
• 1 tbs sesame seeds
• salt and pepper
• 2 tsp vegetable oil
• 1/4c slivered almonds
• 2 bunches broccolini
• 1 tbs thick soya sauce

Directions

1. Cut slashes into the drumstick. Combine honey, vinegar, mustard, garlic, paprika, oregano, sesame seeds in bowl. Toss in chicken. Place in fridge to marinate for 4 hours.
2. Preheat oven to 200C. Place chicken in oven and cook for 45 minutes.
3. Toast almonds and remove. Add broccolini and cook for 2 minutes, add soya sauce, cook for another 1 minute.
4. Serve with rice.