Sauteed peas, bacon and leek Posted on December 17, 2005February 28, 2015 by Stuart Ingredients 4 bacon rashers 1 leek, thinly sliced 2c frozen baby peas salt and peper. Directions Cook bacon and leek in pan for 5 minutes. Add peas and cook for 3 minutes. Season.
Cakes, biscuits and slices Recipes Chocolate Cake Stuart November 27, 2005 0 Ingredients 175g butter, softened 1 tsp vanilla essence 1 3/4 cups sugar 3 eggs 1/2 cup cocoa 2 cups plain flour 2 tsp baking powder […]
Cakes, biscuits and slices Recipes Honey, Banana and Macadamic cake Sally Park January 26, 2006 0 I made this recipe yesterday and it was delicious. I substituted some of the honey for golden syrup because I didn’t have quite enough, and […]
Chicken Recipes Mexican chicken with salsa and guacamole Sally Park December 25, 2005 0 Ingredients Chicken 1 tbs lemon rind 2 tbs lemon juice 1 tbs olive oil 2 garlic cloves 1/2 tsp chilli powder 8 chicken thigh fillets […]