My mum packs home made pate and a Buddha’s hand. Mum is staying with us for a week, so she can write and we can […]
Dad’s secret stuffed sausages
I have fond memories of Dad making this for us when we were kids. It was his speciality, and the ingredients were a firmly kept […]
Roast lamb and potatoes
I love recipes where I can do all (most of) the prep, chuck it in the oven and just let the oven do the rest. […]
Hidden gem in Marrickville
Friends were in town last weekend, so it was an opportunity for us to brunch on Saturday morning. West Juliette in Marrickville is too cool […]
Duck stock
I was channelling my Grandma when I decided to make duck stock from the duck bones, as she would say “it’s a shame to waste […]