Ingredients 400g spaghetti 1 tbs olive oil 2 1/2 tbs drained capers 3 cloves garlic, chopped 2 green chillies, deseeded and chopped 200g punnet grape […]
Category: Pasta
Linguine with garlic prawns and basil (serves 4)
Ingredients 375g dry linguine pasta 2 tbs extra virgin olive oil 650g green king prawns, peeled 1 large red chilli, sliced 2 garlic cloves 5 […]
Chilli, garlic and basil spaghetti
Ingredients 375g dried spaghetti 1/3 cup olive oil 3 garlic cloves, thinly sliced 4 green shallots, finely chopped 2 long red chillies, chopped 1/2 cup […]
Roast pumpkin and goat’s cheese fettuccine
Ingredients 1/4 cup olive oil 12 fresh sage leaves 500g chopped butternut pumpkin 3 tsp ground cumin 1 tsp ground coriander salt and pepper 375g […]
Avocado and crisp proscuitto pasta
Ingredients 8-10 slices proscuitto 500g dried penne pasta 2 avocados, peeled and seeded rind and juice of one lemon 1/2cup extra virgin olive oil salt […]