Ingredients ~600g easy carve roasting beef or lamb (or whatever size you happen to buy) 8-10 sprigs of rosemary, leaves removed 1/4 cup olive oil […]
Category: Lamb
Balsamic lamb with beetroot salad
Stuart made this, complete with herbed turkish bread and it was on the table in 30 minutes. Really easy and really delicious! Ingredients 2 tbs […]
Lemon and pine nut patties
Ingredients 800g lamb mince 75g toasted pine nuts 1/2 chopped fresh mint 1 tbs lemon rind 3 tsp cumin 1 egg Babaghanoush to serve Directions […]
Lamb tikka with naan and tzatziki
Ingredients 2 tsp extra light olive oil 800g boneless mini leg lamb roast sliced into 4 thick pieces (can substitute for steak) 1/2 brown onion, […]
Barbequed olive and marjoram lamb
Ingredients 2 x 1.2kg easy carve leg of lamb 200g mixed pitted marinated olives, chopped 100g marinated feta cubes 1/2c chopped parsley 1 tbs coarsely […]