Delicious monkey bread

I don’t know why this bread is called Monkey Bread, if someone can enlighten me that would be great! This recipe was on strong rotation […]

Carrot cake

I had 3 sad carrots lost in my fridge drawer so instead of making soup I turned them into a delicious carrot cake. I made […]

Chimichurri sauce

Chimichurri sauce is a flavour filled South American dressing that goes well with grilled meats aaaand pretty much anything else. Eggs, avocado, slow cooked chickpeas […]

Reuben Republic

We discovered real Reuben sandwiches in New York and they were a revelation. Thick slices of rye bread with a stack of slow cooked corned […]

Oven poached quinces

I love autumn for the hard, craggy, bright yellow fruit which turns into beautiful rose scented, ruby coloured segments with a few hours of tender cooking in […]