Just a note – I haven’t made this recipe yet, so I may make adjustments once I have made it on the weekend. Keep your […]
Year: 2006
Warm camembert dip
Ingredients 250g camembert 5 small garlic cloves, blanched splash red wine sprig fresh thyme, chopped cracked black pepper crusty bread, to serve Directions Preheat oven […]
Steak and Diane
I made this sauce last night and served with with steak (of course!). Stuart calls it Steak and Diane, but I don’t think he knows […]
Blue cheese and potato salad
Serves 4. Delicious served on it’s own or with grilled steak or chicken. Ingredients Salad 8 small new potatoes 6 cups mixed salad leaves 1 […]
Baked sweet potatoes
Serves 2, delicious served as a light meal with a side salad. Ingredients 3 small(ish) sweet potatoes, halved lengthways 4 bacon rashers, rind removed and […]